wishing you a happy new year for 2020 and hope you had a happy Christmas 🕊☺️✨ here is a post to share a summer recipe for crepes (a thin and french kind of pancake made in a crepe pan) with fresh strawberries, creme fraiche and lemon honey from a Christmas edition of nz house and garden magazine (2013) 🍓 i love crepes and strawberries a lot and hope the recipe could be helpful if you could love the ingredients a lot too or could be hoping to try crepes in case you could not of tried them before. i enjoy looking at all of the pictures in the house and garden magazines and reading the articles too, although the recipes are often so nourishing and delicious looking too and with beautiful photos ! i hope the ingredients could also be quite easy to find where you are from, and you could also include another kind of fresh fruit (raspberries, blueberries, peaches, oranges or grapefruit) if you could like too.
Here is a lovely and plant based recipe for a sweet smoothie bowl by beautiful Ella Mills, the founder and creative director of Deliciously Ella. The recipe is from Ella's book Deliciously Ella Every Day and I love all of the healthy and natural recipes, kind and helpful tips and beautiful photos in the book so much 🕊🌸 the recipe has a lot of natural and caring ingredients, including strawberries, banana, chia seeds and almond butter and could be so lovely to make in the morning for breakfast, or in the daytime if you would like to. Strawberries are one of my favourite fruits and the recipe could be helpful to make in the spring and summer in case it is easier to find fresh strawberries. You could also hopefully find all of the ingredients in your garden or at your local shop 🌸
Here is a recipe for a strawberry smoothie I have been making quite a lot this summer and autumn. The smoothie is really nice to have in the morning for breakfast or for any time of the day, and there are only a few ingredients, including a banana, strawberries, plant based milk, ground almonds and yoghurt 🌸